A moody, velvety detox tonic with huckleberry and wild blueberry reduction, fresh lemon, and Manuka honey. Infused with food-grade charcoal and adaptogenic ashwagandha for deep renewal. Topped with sparkling water and finished with a black lava salt rim and thyme.

A fragrant, floral blend of tart hibiscus and pomegranate, softened with fresh lime and rose water. Lightly sweetened with low-glycemic yacon syrup and accented by pomegranate molasses for depth.

A vibrant green tonic of fresh cucumber juice, coconut water, and ceremonial-grade matcha. Infused with aloe vera and chlorophyll for cellular hydration, and brightened with lime, mint, and shiso. A true green reset.

An oceanic twist on the tropical mocktail, pineapple juice, coconut water, and passionfruit pulp. Blue spirulina adds vibrant color and marine minerals, while sea buckthorn boosts radiance from within.